TECHEESE - X-RAY TOMOGRAPHICAL IMAGING OF CHEESE

The ability to scan the cheese at regular intervals may facilitate that the cheese can be sold when a hole is developing critically near
the surface. The objective has been therefore to develop, test
and install an X-ray system which can determine when
the cheese is ready for the market.

X-ray cheese tomography imaging system 1
STATUS

COMPLETED

 

PARTNERS

Cooperation of sheep cheese manufacturers (IT, SP, RO)

University Albacete (SP)

InnospeXion Aps

X-ray cheese tomography imaging system 2
X-ray cheese tomography imaging system 3
X-ray cheese tomography imaging system 4
Danish Food Tech Group Member Food packaging integrity
Danish Export Association
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